These four cocktail recipes are a must-try for all peanut butter and jelly lovers. If you want to change up your evening drink or surprise your friends with something a little different, you’ll want to pull out the Skrewball.
Labelled as the original peanut butter whiskey, there are so many different concoctions you can make with it. Happy sipping!
Peanut Butter & Jealous
- 1 ½ oz. Skrewball Peanut Butter Whiskey
- ¾ oz. Raspberry Liqueur
- 1 oz. Half & Half
Directions: Shake ingredients, double strain and pour. Top with fresh raspberries.
Liquid PB & J
- 1 oz Skrewball Peanut Butter Whiskey
- 1 oz bourbon
- ½ oz amontillado sherry
- ½ oz crème de banane
- ¾ oz lemon juice
- ¾ oz heavy cream
- 3 dashes of chocolate bitters
- 1 strawberry muddled
Directions: Muddle the strawberry in the bottom of a rocks glass and fill it with crushed ice. Add the rest of the ingredients to a mixing tin with ice and shake vigorously. Fine strain into the rocks glass, top with more crushed ice, and garnish with half a strawberry.
- 1 ½ oz Skrewball Peanut Butter Whiskey
- 4 oz. Berry flavoured Hard Seltzer
Directions: Pour ingredients over ice. Stir and enjoy.
The ‘King’ (For PB & Banana Lovers)
- 1 ¼ oz. Skrewball Peanut Butter Whiskey
- ½ oz. Banana Liquor
- ¼ oz. Irish Cream
Directions: Build in a mixing glass, stir and pour over ice. Garnish with dried banana chips.
*Skrewball provided all photos and recipes for the peanut butter cocktail in this article. You can find out more about Skrewball’s Peanut Butter Whiskey on their website.